This
Groundnut Kadhi is a simple and delicious Kadhi without any fancy ingredients. A great soul food. The best
Vegan Kadhi
Having left dairy products from my daily life,
groundnut curd has been my saviour, me being an ardent fan of curd. This is so versatile that you can make kadhi, raita, dahi chawal and at times I just mix a tablespoon of jaggery powder in a cup of this curd and have it as a dessert a la Mishti Doi. The Chaas from this curd is the best Chaas I have ever tasted. Best part is this does not become sour like normal curd. Here is
Groundnut Kadhi recipe using
groundnut curd.
