This Lentil Korma is a healthy mix of nine types of whole lentils and beans. For convenience sake I'm calling these lentils and beans as "Dal" which is a commonly known term in India. Hence it is fitting to call it Navratan Dal Korma. In a...
Bhopali Mixed Vegetable from Bhopal, North India. In general, mixed vegetable korma is found in possibly every cuisine in India and across different cultures. I have already shared mixed vegetable sagu of South India, Veg Kolhapuri of Western India. This Bhopali Mixed Vegetable stands out mainly...
Aloo Bhindi Korma is a curry with mild spices in coconut and nuts gravy. This Korma is different from the normal Aloo bhindi sabzi. Here you cook the vegetables in a gravy of coconut, green chilli, and ginger etc. This is predominantly a South Indian...
February 10th is celebrated as World Pulses Day. I am an avid fan of whole pulses / lentils. When I took a review of my posts so far, I realised I have as of today posted 22 recipes using whole pulses & legumes. I decided to compile all those recipes and make an eBook that you can download from my site.
Healthy Eating 
Rama Ganapathy